INGREDIENTS
2 cups
brown sugar
1 stick
butter, softened
1/2 cup
vegetable oil
5
large eggs, room temperature
2 cups
flour
1 tsp
baking soda
1 tsp
baking powder
2 tsp
ground cinnamon
1 tsp
fresh grated nutmeg
1/2 tsp
ground cloves
1/2 tsp
ground allspice
salt
1 cup
buttermilk, room temperature
2 sticks
plus 3 tablespoons of butter, softened
16 oz
cream cheese, softened
1 tsp
vanilla extract
3/4 cup
brown sugar
3 cups
powdered sugar