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Sausage and Chestnut Dressing

MyRecipes
  • minutes
  • Serves

INGREDIENTS

12 oz

French bread loaf, cut into 1-inch cubes

2 tbsp

canola oil

1 cup

chopped onion

1 cup

chopped celery

1 cup

chopped green bell pepper

8 oz

turkey breakfast sausage links (such as Jennie-O), casings removed

1 cup

whole roasted chestnuts, quartered

2 cups

unsalted chicken stock (such as Swanson)

1/3 cup

chopped fresh flat-leaf parsley, divided

2 tbsp

fresh thyme leaves

3/4 tsp

freshly ground black pepper

1/4 tsp

kosher salt

2

large eggs

Cooking spray