INGREDIENTS
1 1/2 cups
all purpose flour
1/3 cup
packed light brown sugar
1 tsp
baking powder
1/2 tsp
baking soda
1/2 tsp
salt
1
beaten egg
1/2 cup
milk
1/2 cup
sour cream
3 tbsp
melted butter
1 tsp
vanilla extract
3
bars (1.4 ounces each) Heath bar or similar chocolate covered English Toffee, finely chopped