INGREDIENTS
2
(6 oz). salmon fillets, bones removed
1/2 tsp
garlic powder
1/2 tsp
chili powder
1/2 tsp
cumin
1/2 tsp
smoked paprika
Salt and pepper,
2 tbsp
honey
1 1/2 tsp
cider vinegar
Olive oil
1
avocado, split and pitted
1/2 cup
low-fat greek yogurt
1 clove
garlic, minced
Juice of 1 lime
Salt and pepper,
Spinach wraps
1 cup
baby spinach leaves
Thinly sliced red onion
Sliced fresh pineapple, grilled*