Favoreats
Favoreats LLC
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INGREDIENTS
1
batch uncooked double pie crust
2 tbsp
flour
2 tbsp
butter
1/2 cup
milk
1/4 tsp
ground nutmeg
1/2 cup
shredded cheddar cheese
1/4 cup
shredded Parmesan cheese
1/2 cup
frozen artichoke hearts thawed and chopped
1/2 cup
frozen chopped spinach thawed and drained
2
additional tbs of grated Parmesan cheese for sprinkling