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Gluten Free Edible Cookie Dough

Sandi Gaertner
  • 11 minutes
  • Serves 12

INGREDIENTS

1 cup

milk

2 cups

Trader Joe's all purpose gluten free flour

1/2 tsp

salt

1 1/2 tsp

vanilla

3/4 cup

packed brown sugar

1 stick

softened butter

TONS of chocolate chips, (my kids' words, I used 1/2 cup!)