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Roasted Portobello Mushrooms

Michelle Tam
  • minutes
  • Serves 4

INGREDIENTS

1

Herbs, fresh

4

Portobello mushrooms, large

1

Sunny paris seasoning or your favorite salt-free herb blend

1

Kosher salt

1

Pepper, Freshly ground

1

Lemon or lime juice or your favorite vinegar

1

Ghee