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Garlic Parmesan Fried Eggplant – Low Carb and Gluten-Free

Carolyn
  • 60 minutes
  • Serves 6

INGREDIENTS

1

medium eggplant

1/2 tsp

salt

1

large egg

1 cup

almond flour

1 cup

Parmesan cheese (grated)

2 tsp

garlic powder

1/2 tsp

salt (or to taste)

1/2 tsp

pepper

1/4

to 1/2 cup butter (coconut oil or other cooking oil)