INGREDIENTS
2 1/4 cups
THM Baking Blend (or 2 cups almond flour and 1/4 cup coconut flour)
2 tsp
baking powder
1 tsp
garlic powder
1/2 tsp
salt
3
large eggs
1/2 cup
olive oil (or melted butter)
1/2 cup
unsweetened almond milk
1 cup
sugar-free tomato sauce
3 oz
pepperoni slices
1 1/2 cups
shredded mozzarella