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Slow cooker sausage and peppers

Ruth Soukup
  • 370 minutes
  • Serves 6

INGREDIENTS

2 20 ounce packages

Italian sausage, mild

4

Green bell peppers

2

Onions, large

1 28 ounce can

Tomatoes

1 29 ounce can

Tomato sauce

1/2 tsp

Red pepper flakes

1

Salt and pepper

1

drop Oregano vitality essential oil

1

Italian bread

4 tbsp

Butter