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Smoked Bacon Wrapped Hot Links - Memorial Day

Jeff Phillips
  • 145 minutes
  • Serves 10

INGREDIENTS

1

Bacon

1

Jeff's barbecue sauce

1

Mustard, Yellow

1

Jeff's original rub recipe

Long wood skewers

A good selection of hot links (, smoked sausage, brats, hotdogs, etc.)

A thermapen Mk4 or ThermoPop ((for ensuring the meat reaches a safe temperature of 160°F))