INGREDIENTS
1 lb
boneless skinless chicken breasts trimmed of excess fat
1
yellow onion diced
2 cloves
garlic minced
24 oz
chicken broth (low sodium)
2 15 ounce cans
great Northern beans drained and rinsed
2 4 ounce cans
diced green chiles (I do one hot, one mild)
1 15 ounce can
whole kernel corn drained
1 tsp
salt
1/2 tsp
black pepper
etc