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Turkish Split Pea Stew In An Instant Pot

Irena Macri
  • 25 minutes
  • Serves 4

INGREDIENTS

1

Bay leaf

1

Carrot, medium

1

Celery stick

4 cloves

Garlic

1/2

Lemon, Juice of

1

split Peas, yellow

1/2 cup

Tinned tomatoes

1

White onion, medium

1 3/4 l

Vegetable stock

1/4 tsp

Chili powder or cayenne pepper

1/4 tsp

Cinnamon, powder

1 tsp

Paprika, powder

1/2 tsp

Salt

1 1/2 tbsp

Olive oil

1 1/2 tsp

Cumin, powder