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Chili-Glazed Salmon Burgers

Better Homes and Gardens
  • 36 minutes
  • Serves 6

INGREDIENTS

2

lbs Salmon, fresh or frozen skinless boneless fillets

1

thinly sliced green onions (2)

4 cups

Cabbage with carrot

1/4 cup

Cilantro, fresh

1 cup

Seedless cucumber

1

Egg

2 tbsp

Chili sauce, Asian

1

Chili sauce, Asian sweet

2/3 cup

Mayonnaise

1 tbsp

Soy sauce

1/2 tsp

Black pepper, ground

1/2 tsp

Salt

1 tsp

Sugar

1 tbsp

Rice vinegar

1 tsp

Sesame oil, toasted

1 tbsp

Vegetable oil or canola oil

1

Vegetable oil or canola oil

6

Sesame seed hamburger buns