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Broccoli Crunch Salad

Jessica, How Sweet Eats
  • minutes
  • Serves 4

INGREDIENTS

4

slices Bacon

1

heads Broccoli

2

Garlic cloves

1

Shallot, large

1 tbsp

Dijon mustard

2 tbsp

Honey

1

Kosher salt and freshly cracked black pepper

1/4 tsp

Pepper

1/4 tsp

Salt

3 tbsp

Apple cider vinegar

1

Olive oil

1/2 cup

Olive oil, extra virgin

1/2 cup

Almonds, toasted