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Pickled Red Onions

Stephanie
  • minutes
  • Serves 2

INGREDIENTS

2 cloves

Garlic

1

Red onion, large

1 tbsp

Maple syrup

1/8 tsp

All spice

1 1/2 tsp

Kosher salt

6

Peppercorns, black

1/4 cup

Apple cider vinegar

1/3 cup

Red wine vinegar

1/2 cup

Water, filtered