logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Strawberry rhubarb cheesecake bars

Maria Lawson
  • 75 minutes
  • Serves 8 to 10

INGREDIENTS

2 1/2

large stalks 1 1/2 cups fresh rhubarb, fresh

1 cup

Strawberries, fresh

1

Egg

1 tbsp

Lemon juice

6 tbsp

Oats, quick cooking

5/8 cup

Brown sugar, light packed

1/4 tsp

Cinnamon, ground

1 tsp

Cornstarch

1 1/2 cups

Flour

1

For streusel topping

1/2 cup

Granulated sugar

3/4 tsp

Salt

1 tsp

Vanilla extract

3/4 cup

Butter, unsalted

1 8 ounce package

Cream cheese