INGREDIENTS
2 tbsp
Genoa salami or wine salami
1/4 cup
Turkey breast, smoked
1 tbsp
Basil chiffonade
1 tbsp
Garbanzo beans
3 cloves
Garlic
3 cups
Romaine lettuce
1
Tomato
2
Pasteurized egg yolks
3/4 cup
Balsamic vinegar
1
Black pepper
1/4 tsp
Black pepper
3/4 tsp
Kosher salt
2 cups
Olive oil
3 tbsp
Parmesan cheese
2 tbsp
Provolone cheese pref italian