INGREDIENTS
coarse salt
2
ears corn
sugar
1/2 lb
green beans, cut into ¼-inch pieces
1/2 lb
wax beans, cut into ¼-inch pieces
4
plum tomatoes, seeded & cut into ¼-inch pieces
1
small red pepper, seeded, deveined, & cut into ¼-inch pieces
1
small yellow pepper, seeded, deveined, & cut into ¼-inch pieces
1
small red onion, cut into ¼-inch pieces
1
English cucumber, peeled, seeded, and cut into ¼-inch pieces
3/4 cup
cilantro leaves
2 tbsp
extra virgin olive oil
2 tbsp
rice wine vinegar
1 tsp
freshly ground pepper