Favoreats
Favoreats LLC
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INGREDIENTS
1 tsp
kosher salt
1
lemon cut into quarters
4 lb
shrimp (16 to 20 count) peeled
2 cups
mayonnaise
2 tsp
Dijon mustard
2 tbsp
white wine vinegar
1/2 tsp
coarse ground black pepper
2 tbsp
dill
1
red onion minced
3
stalks minced celery minced