INGREDIENTS
4
large strawberries
1
and 2/3 cup + 1 Tablespoon (218g) all-purpose flour (careful not to overmeasure)
1/2 tsp
baking powder
1/4 tsp
baking soda
1/2 tsp
salt
1 cup
granulated sugar
1/2 cup
unsalted butter, melted
1
large egg
1/4 cup
strawberry yogurt (Greek or regular yogurt)
3/4 cup
milk1
1 tsp
vanilla extract
1
and 1/2 cups (360ml) heavy whipping cream
3 tbsp
granulated sugar
1
and 1/2 teaspoons vanilla extract
1/3 cup
strawberry jam2