INGREDIENTS
1 lb
Ground beef
1/2 lb
Ground pork
1
Avocado
2
Carrots, large
2
stalks Celery
1
Cilantro
1
Fennel, small bulb
4 cloves
Garlic
1
Onion, medium sized
1 1/2 tsp
Oregano, dried
1
Red onion
1
small 14.5 oz can Tomatoes - i use
16 oz
Of a broth
3 tbsp
Tomato paste
1 1/2 tbsp
Chili powder
1 tsp
Cumin
2 tbsp
Ghee