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Slow Cooker Chicken Fajita Soup

therecipecritic.com
  • 30 minutes
  • Serves 4

INGREDIENTS

1 lb

boneless, skinless chicken breasts

2 10.75 ounce cans

condensed cream of chicken soup

1 cup

salsa

2 cups

frozen corn

1 15 ounce can

black beans, drained and rinsed

1 1/2 cups

water

1 tsp

ground cumin

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