INGREDIENTS
2
Avocados, pitted, and diced
1 cup
Blueberries, fresh
1/4 cup
Mint, fresh leaves
1/2 tsp
Onion powder
4
Peaches, ripe pitted, and diced
1/2
Red onion
4 cups
Romaine lettuce
2 tsp
Dijon mustard
3 tbsp
White balsamic vinegar
1/2 tsp
Sugar
1/3 cup
Olive oil
1 cup
Pecans
8 oz
Mozzarella balls, mini