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Coconut Flour-Almond Flour Biscotti (paleo with vegan option)

Camilla
  • 45 minutes
  • Serves 20

INGREDIENTS

2 tsp

Lemon, zest

2

Eggs, large

3 tbsp

Honey

1 1/3 cups

Almond flour

1 1/2 tsp

Baking powder

1/4 cup

Coconut flour

1/4 tsp

Sea salt, fine

1 tsp

Vanilla extract

3 tbsp

Coconut oil, virgin