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Five Minute Cheesy Baked Pasta Casserole

chocolatecoveredkatie.com
  • minutes
  • Serves

INGREDIENTS

6 oz

penne (2 cups), whole-grain or gluten-free if desired

1 14.5 ounce can

tomato sauce

1 14.5 ounce can

diced tomatoes

1 tsp

dried rosemary

1 1/2 tsp

dried oregano

6 oz

cheese shreds, such as Daiya (Substitution: Although I haven’t personally tried this, a reader used 1/2 cup nutritional yeast in place of the cheese-type shreds and reported it as a success.)

optional: 3 tbsp parmesan (such as vegan Parma) or nutritional yeast