INGREDIENTS
1 cup
Cherries, dried
2
Egg whites, large
1 cup
Rolled oats, old-fashioned
1 tbsp
All-purpose flour
2 tsp
Baking powder
1/2 tsp
Baking soda
1/4 cup
Brown sugar, packed
1/4 tsp
Salt
1 1/2 cups
Whole-wheat pastry flour
1/2 cup
Butter
1/4 cup
Buttermilk, low-fat
3 oz
Crystallized ginger