Hot Italian Sausage Stuffed Peppers

INGREDIENTS

1 lb

Italian sausage, hot

1/2 tsp

Basil, dried

Bell peppers

3 cloves

Garlic

1/2 tsp

Oregano, dried

1/2 tsp

Thyme, dried

1 14 ounce can

Tomatoes, Fire roasted

1/2

Yellow onion, chopped (1/3 cup)

1/2 cup

Chicken broth

1 tsp

Worcestershire sauce, reduced sodium

1 cup

White rice

1/2 tsp

Black pepper, fresh ground

1 tsp

Kosher salt

1/2 tsp

Red pepper flakes

2 tbsp

Olive oil

1/4 cup

Italian blend shredded cheese