INGREDIENTS
1 1/2 cups
flour, plus more for rolling
1/2 tsp
salt
4 tbsp
sugar
11 tbsp
cold unsalted butter
1
egg yolk, beaten
2 lb
fruit like peaches, nectarines, figs, apricots, plums
6 tbsp
red currant jelly, or other preserves, depending on fruit
1 cup
crème fraîche, for serving