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Slow Cooker Mississippi Roast Recipe

WonkyWonderful
  • 485 minutes
  • Serves 8

INGREDIENTS

3 lb

Boneless Beef Chuck Roast

1 oz

Dry Ranch Mix

1/2 cup

Unsalted Butter

2 tsp

Garlic Powder

1 tsp

Onion Powder

6

Pepperoncinis

1/2 cup

Pepperoncini Liquid (from jar)

1

packet Dry Au Jus Mix (optional)