INGREDIENTS
1
Steamer basket
1 tbsp
Garlic
3 tbsp
Green onions
2 1/2
lbs Russet potatoes
4
Eggs
2 tbsp
Dill pickle, juice
1/4 cup
Mayonnaise
1 tbsp
Mustard, yellow
2
Pickles, large
1 1/4 tsp
Black pepper
1 1/4 tsp
Kosher salt
1 tsp
Paprika
1/4 cup
Olive oil
1 tbsp
Red wine vinegar
1 1/2 cups
Water