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Favoreats

Favoreats LLC

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Carrot Cake with Pineapple

Stef
  • minutes
  • Serves 16

INGREDIENTS

2 cups

Carrots

2 cups

Pineapple

1 cup

Raisins

4

Eggs, large

2 cups

All-purpose flour

2 tsp

Baking powder

1 1/2 tsp

Baking soda

1 tsp

Cardamom, ground

1 tsp

Cinnamon

4 cups

Powdered sugar

1 tsp

Salt

1 cup

Sugar

2 tsp

Vanilla extract

1/2 cup

Coconut oil, unrefined

2 cups

Coconut

1 cup

Pecans

1 cup

Butter, unsalted

16 oz

Cream cheese