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Dutch Oven Herbed Potatoes (No Peel, No Boil, No Bake!)

By Ina Garten

INGREDIENTS

3 tbsp

Herbs, assorted

2 1/2

lbs White or yukon gold potatoes, small

1/2 tsp

Black pepper, fresh

2 tsp

Kosher salt

1/2 stick

Butter, unsalted

View Detailed Directions