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Favoreats LLC

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Overnight Casserole

Jessica Fisher
  • 35 minutes
  • Serves 8 to 12

INGREDIENTS

2 cups

Chicken, cooked and chopped

1/2 tsp

Dill, dried

1/2 cup

Onion

1/2 tsp

Sage

1/2 tsp

Tarragon, dried

1

batch Cream of chicken soup, homemade

16 oz

Penne pasta, small

1

Sea salt and freshly ground black pepper, fine

1/2 cup

Bread crumbs mixed with

1 cup

Cheddar cheese

2 cups

Milk

1 cup

Sour cream