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Crispy Roast Chicken with Vegetables

Blair, The Seasoned Mom
  • minutes
  • Serves 4

INGREDIENTS

1

Chicken (about 4 - 4.5 lbs.), whole

6

Carrots

1

stalk Celery

3 cloves

Garlic

1

Lemon

1

bunch Rosemary, fresh

1

bunch Thyme, fresh

1

Vidalia onion

6

Yukon gold potatoes, medium

1

Salt and pepper

2 tbsp

Olive oil

2 tbsp

Butter

1

Kitchen twine