INGREDIENTS
3/4 cup
vanilla or regular soymilk (do not use light)
1 cup
granulated sugar
1/4 cup
pure maple syrup
1 tbsp
cornstarch or arrowroot flour
1 tbsp
water
2 tbsp
dairy-free soy margarine, such as Earth Balance
1 tsp
vanilla extract
1/8 tsp
kosher salt