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Gluten Free Tahini Dark Chocolate Skillet Cookie

joythebaker.com
  • minutes
  • Serves

INGREDIENTS

1

Egg, large

1/3 cup

Maple syrup

1/4 cup

Tahini

1/4 tsp

Baking soda

1 cup

Gluten-free all-purpose flour blend

1/4 tsp

Sea salt

1 tsp

Vanilla extract, pure

1/4 cup

Olive oil

1

Ice cream

2 handfuls

Dark chocolate chips or chunks