INGREDIENTS
8 oz
Blueberries, dried wild
4
Eggs
3 tsp
Vanilla bean spread
1/2 cup
Brown sugar
1/2 tsp
Cinnamon, ground
1 tsp
Cornstarch
1 tbsp
Powdered sugar
1/3 cup
Sugar
8
slices Brioche
2 cups
Half and half
1/2 cup
Heavy cream
1/2 cup
Rose
1/4 cup
Water