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Tender Greek Turkey Burgers

Dana Sandonato
  • 27 minutes
  • Serves 4

INGREDIENTS

1 lb

Ground turkey, lean

1

Cucumbers

2

Garlic cloves

1

Leafy greens

1 tsp

Onion powder

2 tbsp

Parsley

1/2 cup

Red onion

1

Red onion

1

Tomato, slices

1 tbsp

Capers

1/4 cup

Kalamata olives

1

Olive tapenade

1

Pesto + mayo

1 tbsp

Worcestershire sauce

1/4 tsp

Black pepper, cracked

1 tsp

Kosher salt

1

Red peppers, Roasted

1/2 tsp

Thyme or italian herb mix, dried

1 tbsp

Olive oil

4

Hamburger buns or kaiser rolls

4

Hamburger buns or kaiser rolls

1/4 cup

Panko bread crumbs

1/4 cup

Feta cheese

Tzatziki