INGREDIENTS
2
Eggs
2 tbsp
Corn syrup
2 cups
All-purpose flour, unbleached
1 tsp
Baking powder
1 tsp
Baking soda
3/4 cup
Cocoa powder
16 oz
Dark chocolate
1/2 tsp
Salt
2 cups
Sugar
2 tsp
Vanilla extract
1/2 cup
Canola oil
3/4 cup
Coffee
1 3/4 cups
35% heavy cream
1 cup
Buttermilk