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Meyer Lemon + Bacon Bucatini Pasta with Kale and Cauliflower

Adrianna Adarme
  • 35 minutes
  • Serves 2

INGREDIENTS

1/4

head Cauliflower

4

Garlic cloves

2 tbsp

Italian parsley

1

bunch Kale

1

Meyer lemon, zest and juice

2 tsp

Anchovy paste

1 lb

Bucatini

1 pinch

Red pepper

1/4 cup

olive oil

3 tbsp

Butter, unsalted

4 tbsp

Parmesan, grated

1/2 cup

Pasta water

4

slices Pure farmland all-natural uncured bacon