INGREDIENTS
1 lb
Ground beef
1 lb
Italian sausage, ground
2 cloves
Garlic
1/2 cup
Onion
1 tsp
Oregano
2 tbsp
Parsley, fresh
1 6 ounce can
Tomato paste
1 15 ounce can
Tomato sauce
1/2 tsp
Fennel seed
1 tsp
Garlic salt
1 tsp
Italian seasoning
1/4 tsp
Red pepper flakes
1
Salt and pepper
1 tbsp
Sugar
2
loaves Italian bread
6 tbsp
Butter
16 oz
Mozzarella cheese