INGREDIENTS
1 tbsp
olive oil
1
medium onion, diced
1
medium red bell pepper, chopped small
5 cups
vegetable broth
1/2 tsp
smoked paprika
4 cups
corn, fresh or frozen
2 lb
yukon gold potatoes, peeled and chopped (| about 4 medium potatoes)
1 cup
raw cashews
1/2 cup
nutritional yeast
1 tsp
salt, or to taste