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Creamy Lemon Dill Orzo Soup

Alison's Allspice
  • 30 minutes
  • Serves 4

INGREDIENTS

4

Carrots, sliced (~1 1/2 cups), small

4

Dill, large springs

2

Garlic cloves

1

Lemon, large

1

Onion, diced (~1 1/2 cups), medium

3 oz

Spinach

2

Eggs, large

3 cups

Vegetable broth

1 cup

Orzo pasta

1/4 tsp

Red pepper flake

1 tbsp

Olive oil

3 cups

Water