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Grapefruit Pistachio Crusted Salmon

Aggie's Kitchen
  • minutes
  • Serves 4

INGREDIENTS

4

Salmon filets

2 tsp

Honey or agave nectar

1/4 tsp

Paprika, sweet

1

Salt and pepper

2 tsp

Olive oil

1/2 cup

Pistachios

1/4 cup

Grapefruit juice, fresh squeezed