INGREDIENTS
1 lb
Asparagus
1 tbsp
Chives, fresh
2
Leeks, large
1
Lemon, juice of
1
Lemon, zest of medium sized
1/2
Onion, small
1 1/2 cups
Peas, frozen
4 cups
Chicken broth
1 1/2 cups
Arborio rice
2 tsp
Kosher salt
1 tsp
Pepper
1 tbsp
Olive oil, extra virgin
2 tbsp
Butter
1/2 cup
Parmesan cheese
1/3 cup
Whipped cream cheese