INGREDIENTS
1
Cucumber
1 pinch
Garlic powder
1/2 tsp
Ginger
1/2
Lime
1
Mint and coriander, fresh
1
Peanuts
1
Spring rolls or tofu
1 cup
Coconut milk, full-fat
1 tsp
Yellow curry paste
1 tsp
Agave or maple syrup
1 tsp
Soy sauce or tamari
5
rice or mie noodles (160 g)
1
Salt and pepper
1 pinch
Turmeric