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Gluten Free Peach Yogurt Cake

Julia's Album
  • 65 minutes
  • Serves 10

INGREDIENTS

1 cup

gluten free flour ((multi-purpose, gum-free, gluten free flour - I use King Arthur brand))

2 tbsp

gluten free flour ((multi-purpose, gum-free, gluten free flour - I use King Arthur brand))

1/2 tsp

baking powder

1/2 tsp

baking soda

1 tsp

chia seeds

3 tsp

hot boiling water

2 oz

unsalted butter (softened (1/2 stick))

3/4 cup

sugar

1 tsp

pure vanilla extract

2

eggs

1/4 cup

Greek yogurt

4

peaches (sliced)