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No Bake Chocolate Peanut Butter Cheesecake

Tessa, Handle the Heat
  • 30 minutes
  • Serves 8 to 10

INGREDIENTS

16

whole (227 grams) graham crackers

7 tbsp

unsalted butter, melted

24 oz

cream cheese, completed softened to room temperature

1 1/2 cups

powdered sugar

1 cup

creamy peanut butter*

1 tsp

vanilla extract

1/2 cup

heavy cream, at room temperature

1/2 cup

heavy cream

4 oz

semisweet chocolate