INGREDIENTS
2 tbsp
KRAFT Zesty Italian Dressing, divided
3/4 lb
frozen cooked shrimp, thawed
1
red bell pepper, chopped
1 tbsp
blackened seasoning (Make your own: Mix 1-3/4 tsp. paprika, ¾ tsp. dried thyme leaves and ¼ tsp. each ground red pepper (cayenne) and garlic powder)
6 cups
tortilla chips (8 oz.)
1
pkg. (8 oz.) KRAFT Shredded Triple Cheddar Cheese with a TOUCH OF PHILADELPHIA
1
green onion, chopped
2 tbsp
chopped fresh cilantro
1
jalapeño pepper, thinly sliced